Marzetti

Name: Marzetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. noodles; 2 to 3 Tbsp. butter; 2 medium onions, chopped; 1 c. chopped celery; 1 1/2 lb. ground beef; 1 1/2 tsp. salt; 1/4 tsp. pepper; 1 can tomato soup; 2 c. tomatoes; 1 can cream of mushroom soup; 3 Tbsp. brown sugar; 1 tsp. Worcestershire sauce; 1/2 green pepper, chopped; grated cheese

Eats Now Editorial Team · 1018 kcal · Soups & Stews

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Marzetti – a delicious recipe with noodles, butter, onions, celery, ground beef, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (6 oz.) pkg. noodles
2 to 3 Tbsp. butter
2 medium onions, chopped
1 c. chopped celery
1 1/2 lb. ground beef
1 1/2 tsp. salt
1/4 tsp. pepper
1 can tomato soup
2 c. tomatoes
1 can cream of mushroom soup
3 Tbsp. brown sugar
1 tsp. Worcestershire sauce
1/2 green pepper, chopped
grated cheese

1
Cook noodles.
2
Brown onions, celery and pepper in butter.
3
Add meat and brown.
4
Put into large baking dish.
5
Combine remaining ingredients; mix well.
6
Top with grated cheese (I use Mozzarella). Bake at 350u00b0 for 30 minutes.

1018

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (6 oz.) pkg. noodles, 2 to 3 Tbsp. butter, 2 medium onions, chopped, 1 c. chopped celery, and more.

Yes, Marzetti falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1018 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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