How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maryland Style Crab Cakes?

You need 15 ingredients. The key ingredients include: 1 lb. fresh crabmeat, 1 small onion, diced, 2 red peppers, diced, 2 yellow peppers, diced, and more.

Is Maryland Style Crab Cakes suitable as seafood?

Yes, Maryland Style Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Maryland Style Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maryland Style Crab Cakes Recipe

Name: Maryland Style Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh crabmeat; 1 small onion, diced; 2 red peppers, diced; 2 yellow peppers, diced; 1 tsp. Old Bay seasoning; 1 tsp. cayenne pepper; 2 Tbsp. cumin; salt and pepper to taste; 2 c. plain bread crumbs; 1 egg yolk; 1 c. olive oil; 1/2 c. grain mustard; 1/2 c. mayonnaise; 4 whole lemons; tartar sauce

Maryland Style Crab Cakes

Eats Now Editorial Team · 884 kcal · Seafood

Maryland Style Crab Cakes – a delicious recipe with fresh crabmeat, onion, red peppers, yellow peppers, Bay seasoning, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Maryland Style Crab Cakes

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