How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maryland Seafood Stew?

You need 14 ingredients. The key ingredients include: 3 large onions, chopped, 1/2 cup olive oil, 1 quart water, 2 cups dry red wine or 2 cups white wine, and more.

Is Maryland Seafood Stew suitable as seafood?

Yes, Maryland Seafood Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Maryland Seafood Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maryland Seafood Stew Recipe

Name: Maryland Seafood Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large onions, chopped; 1/2 cup olive oil; 1 quart water; 2 cups dry red wine or 2 cups white wine; 2 (10 ounce) cans tomato paste; 1 tablespoon sugar; 1 tablespoon salt; 1 teaspoon oregano; 1 teaspoon basil; 1 teaspoon pepper; 2/3 cup parsley flakes; 1 lb skinless fish fillet; 1 lb crabmeat; 3 dozen cherrystone clams or 3 dozen oysters, in the shell

Maryland Seafood Stew

Eats Now Editorial Team · 337 kcal · Seafood

Maryland Seafood Stew – a delicious recipe with onions, olive oil, water, red wine, tomato paste, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Maryland Seafood Stew

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