How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maryland Crab Cake Salad?

You need 12 ingredients. The key ingredients include: 1/3 cup mayonnaise, 1 1/2 teaspoons seafood seasoning, 1 tablespoon capers, drained, 1/2 teaspoon Worcestershire sauce, and more.

Is Maryland Crab Cake Salad suitable as seafood?

Yes, Maryland Crab Cake Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Maryland Crab Cake Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Maryland Crab Cake Salad Recipe

Name: Maryland Crab Cake Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup mayonnaise; 1 1/2 teaspoons seafood seasoning; 1 tablespoon capers, drained; 1/2 teaspoon Worcestershire sauce; 1 teaspoon Dijon mustard; 1 pound fresh lump crabmeat, drained; 1/2 cup finely diced red bell pepper; 1/2 cup seeded, finely diced cucumber; 1/2 cup minced green onion; 1 tablespoon butter; 1/4 cup Japanese breadcrumbs (panko); 4 cups mixed salad greens

Maryland Crab Cake Salad

Eats Now Editorial Team · 211 kcal · Seafood

Maryland Crab Cake Salad – a delicious recipe with mayonnaise, seafood seasoning, capers, Worcestershire sauce, mustard, lump crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Maryland Crab Cake Salad

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