How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Pecan Pie?

You need 7 ingredients. The key ingredients include: 5 eggs, 1 c. sugar, 1 1/2 c. white corn syrup, 1/2 tsp. vanilla flavor, and more.

Is Mary'S Pecan Pie suitable as baking & desserts?

Yes, Mary'S Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary'S Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary'S Pecan Pie Recipe

Name: Mary'S Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs; 1 c. sugar; 1 1/2 c. white corn syrup; 1/2 tsp. vanilla flavor; 6 Tbsp. melted butter; pecan halves (enough to cover tops of 2 baked pies; possibly 2 c. chopped); 2 pie shells

Mary'S Pecan Pie – a delicious recipe with eggs, sugar, white corn syrup, vanilla flavor, butter, pecan. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 eggs
1 c. sugar
1 1/2 c. white corn syrup
1/2 tsp. vanilla flavor
6 Tbsp. melted butter
pecan halves (enough to cover tops of 2 baked pies; possibly 2 c. chopped)
2 pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Baking & Desserts

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Mary'S Pecan Pie

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