Warm up with this hearty Mary'S Irish Stew recipe. Made with beef stew meat, carrots, celery and potatoes. Easy step-by-step instructions included.
This Mary'S Irish Stew relies on simple, everyday ingredients such as peeled sliced carrots, stalk celery, chopped, bouillon cubes and onion soup mix. It comes together quickly and makes 4 servings, at about 485 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026