How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tim'S Lamb Stew?

You need 10 ingredients. The key ingredients include: 1 (14.5 ounce) can beef broth, 2 pounds lamb stew meat, cubed, 1 1/2 tablespoons chopped fresh parsley, 1 teaspoon dried thyme, and more.

Is Tim'S Lamb Stew suitable as soups & stews?

Yes, Tim'S Lamb Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tim'S Lamb Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tim'S Lamb Stew Recipe

Name: Tim'S Lamb Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (14.5 ounce) can beef broth; 2 pounds lamb stew meat, cubed; 1 1/2 tablespoons chopped fresh parsley; 1 teaspoon dried thyme; salt and pepper to taste; 2 pounds potatoes, peeled and sliced; 1 1/2 pounds carrots, peeled and diced; 1 medium onion, finely chopped; 6 tablespoons all-purpose flour; 1/4 cup corn oil

Tim'S Lamb Stew – a delicious recipe with beef broth, lamb stew meat, parsley, thyme, salt, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tim'S Lamb Stew

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