How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary's Ice Cream?

You need 7 ingredients. The key ingredients include: 2 (12 ounce) cans evaporated milk, 1 pint whipping cream, 1 quart whole milk, 20 ounces crushed pineapple, undrained, and more.

Is Mary's Ice Cream suitable as baking & desserts?

Yes, Mary's Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary's Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Mary's Ice Cream Recipe

Name: Mary's Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 ounce) cans evaporated milk; 1 pint whipping cream; 1 quart whole milk; 20 ounces crushed pineapple, undrained; 10 ounces maraschino cherries, quartered; 3 ½ cups sugar; 3 lemons, juiced

Mary's Ice Cream – a delicious recipe with milk, whipping cream, milk, pineapple, maraschino cherries, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (12 ounce) cans evaporated milk
1 pint whipping cream
1 quart whole milk
20 ounces crushed pineapple, undrained
10 ounces maraschino cherries, quartered
3 ½ cups sugar
3 lemons, juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
902 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mary's Ice Cream

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