How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Cornbread?

You need 8 ingredients. The key ingredients include: 1 c. yellow corn meal, 1/2 c. flour, 1 Tbsp. baking powder, 1/2 tsp. soda, and more.

Is Mary'S Cornbread suitable as general?

Yes, Mary'S Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mary'S Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary'S Cornbread Recipe

Name: Mary'S Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. yellow corn meal; 1/2 c. flour; 1 Tbsp. baking powder; 1/2 tsp. soda; 1 tsp. salt; 1 c. buttermilk; 1 egg; 1/4 c. oil

Mary'S Cornbread – a delicious recipe with yellow corn meal, flour, baking powder, soda, salt, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. yellow corn meal
1/2 c. flour
1 Tbsp. baking powder
1/2 tsp. soda
1 tsp. salt
1 c. buttermilk
1 egg
1/4 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
763 kcal
Category
General

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Mary'S Cornbread

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