How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Breakfast Souffle?

You need 9 ingredients. The key ingredients include: 4 eggs, 3/4 c. grated Cheddar cheese, 2 1/2 c. milk, 1 Tbsp. prepared mustard, and more.

Is Mary'S Breakfast Souffle suitable as breakfast?

Yes, Mary'S Breakfast Souffle falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mary'S Breakfast Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mary'S Breakfast Souffle Recipe

Name: Mary'S Breakfast Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 3/4 c. grated Cheddar cheese; 2 1/2 c. milk; 1 Tbsp. prepared mustard; 1 tsp. salt; 1/2 tsp. black pepper; 4 Tbsp. chopped onion; 2 to 3 Tbsp. grated cheese; white bread

Mary'S Breakfast Souffle – a delicious recipe with eggs, Cheddar cheese, milk, mustard, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 eggs
3/4 c. grated Cheddar cheese
2 1/2 c. milk
1 Tbsp. prepared mustard
1 tsp. salt
1/2 tsp. black pepper
4 Tbsp. chopped onion
2 to 3 Tbsp. grated cheese
white bread

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Quick Info

Servings
4 servings
Calories
625 kcal
Category
Breakfast

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Mary'S Breakfast Souffle

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