Fresh, crisp and full of flavor — this Mary Hagaman'S Baked Chicken Salad is a must-try. Made with chicken, celery, onion and water chestnuts. Easy step…
This Mary Hagaman'S Baked Chicken Salad relies on simple, everyday ingredients such as diced cooked chicken, chopped celery, chopped onion and lemon juice or vinegar. It comes together quickly and makes 4 servings, at about 541 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026