How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary Elizabeth's Batter Fried Chicken Recipe?

You need 7 ingredients. The key ingredients include: 1 beaten egg, 2 tbsp. sugar, 1 teaspoon salt, 2 tbsp. melted butter, and more.

Is Mary Elizabeth's Batter Fried Chicken Recipe suitable as meat & poultry?

Yes, Mary Elizabeth's Batter Fried Chicken Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mary Elizabeth's Batter Fried Chicken Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mary Elizabeth's Batter Fried Chicken Recipe Recipe

Name: Mary Elizabeth's Batter Fried Chicken Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beaten egg; 2 tbsp. sugar; 1 teaspoon salt; 2 tbsp. melted butter; 1 c. flour; 1/2 c. ICE water; Bread crumbs

Mary Elizabeth's Batter Fried Chicken Recipe – a delicious recipe with egg, sugar, salt, butter, flour, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 beaten egg
2 tbsp. sugar
1 teaspoon salt
2 tbsp. melted butter
1 c. flour
1/2 c. ICE water
Bread crumbs

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Quick Info

Servings
4 servings
Calories
333 kcal
Category
Meat & Poultry

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Mary Elizabeth's Batter Fried Chicken Recipe

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