How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary Andrew's Bran Muffins Recipe?

You need 10 ingredients. The key ingredients include: 1 c. sugar or possibly 1 1/2 c. honey, 2 1/4 c. flour, 1/2 teaspoon salt, 2 1/2 teaspoon soda, and more.

Is Mary Andrew's Bran Muffins Recipe suitable as baking & desserts?

Yes, Mary Andrew's Bran Muffins Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary Andrew's Bran Muffins Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary Andrew's Bran Muffins Recipe Recipe

Name: Mary Andrew's Bran Muffins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar or possibly 1 1/2 c. honey; 2 1/4 c. flour; 1/2 teaspoon salt; 2 1/2 teaspoon soda; 2 Large eggs; 1/2 c. oil, sunflower oil best; 1 c. boiling water; 1 c. raisins or possibly dates; 2 c. buttermilk (may use sour lowfat milk); 3-4 c. unprocessed hard red spring wheat bran

Mary Andrew's Bran Muffins Recipe

Eats Now Editorial Team · 2361 kcal · Baking & Desserts

Mary Andrew's Bran Muffins Recipe – a delicious recipe with sugar, flour, salt, soda, eggs, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mary Andrew's Bran Muffins Recipe

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