How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marvelous Maple Pumpkin Pie?

You need 12 ingredients. The key ingredients include: 1 (15 ounce) package 10-inch pie crusts, 1 (28 ounce) can pumpkin puree, 1 1/2 cups brown sugar, 4 teaspoons pumpkin pie spice, and more.

Is Marvelous Maple Pumpkin Pie suitable as baking & desserts?

Yes, Marvelous Maple Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Marvelous Maple Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marvelous Maple Pumpkin Pie Recipe

Name: Marvelous Maple Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) package 10-inch pie crusts; 1 (28 ounce) can pumpkin puree; 1 1/2 cups brown sugar; 4 teaspoons pumpkin pie spice; 3 teaspoons ground cinnamon; 2 1/2 teaspoons maple-flavored extract; 1 teaspoon rum-flavored extract; 1 teaspoon salt; 1 1/3 cups maple syrup; 3 tablespoons all-purpose flour; 2 1/4 cups evaporated milk; 6 large eggs

Bake this irresistible Marvelous Maple Pumpkin Pie at home. Made with pumpkin puree, brown sugar, pumpkin pie spice and ground cinnamon. Easy step-by-st…

This Marvelous Maple Pumpkin Pie relies on simple, everyday ingredients such as (28 ounce) can pumpkin puree, brown sugar, pumpkin pie spice and ground cinnamon. It comes together quickly and makes 4 servings, at about 870 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Marvelous Maple Pumpkin Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Marvelous Maple Pumpkin Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions