How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Martha Stewart One Pan Pasta?

You need 11 ingredients. The key ingredients include: 12 ounces Whole Wheat Linquine, 8 ounces cherry tomatoes, 8 ounces spinach, 1 pound 10-13 shrimp, and more.

Is Martha Stewart One Pan Pasta suitable as pasta & noodles?

Yes, Martha Stewart One Pan Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Martha Stewart One Pan Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Martha Stewart One Pan Pasta Recipe

Name: Martha Stewart One Pan Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces Whole Wheat Linquine; 8 ounces cherry tomatoes; 8 ounces spinach; 1 pound 10-13 shrimp; 5 garlic cloves; 1/2 teaspoon red pepper flakes; 1/4 cup basil; 1 onion; 2 tablespoons olive oil; 3 cups veggie broth; 1.5 cups white wine

Warm up with this hearty Martha Stewart One Pan Pasta recipe. Made with Linquine, tomatoes, spinach and shrimp. Easy step-by-step instructions included.

This Martha Stewart One Pan Pasta relies on simple, everyday ingredients such as whole wheat linquine, cherry tomatoes, spinach and 10-13 shrimp. It comes together quickly and makes 4 servings, at about 412 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Martha Stewart One Pan Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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