Martha's Company

1. 1

   Preheat oven to 350 to 375. blend cottage cheese, cream cheese, and sour cream thoroughly.

2. 2

   Set aside.

3. 3

   Cool noodles.

4. 4

   Set aside to cool.

5. 5

   Pour half of the cooked noodles into a 2 quart casserole.

6. 6

   Spoon cottage cheese mixture on top add remaining half of noodles

7. 7

   Pour melted butter on top

8. 8

   Heat skillet with a little butter, add meat cook till browned.

9. 9

   Add tomato sauce.

10. 10

    Remove from heat

11. 11

    Spoon on top of noodles.

12. 12

    Bake at 350 to 375 from 45 minutes to 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.