Martha Lindley's Chicken Pie

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 8 ingredients. The key ingredients include: 1 whole chicken, cooked and deboned with skin removed, 1 (10 1/2 ounce) can cream of chicken soup, 2 (14 ounce) cans chicken broth, 1 (16 ounce) bag frozen mixed vegetables (optional), and more.

Yes, Martha Lindley's Chicken Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.