How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marshoosheh ~ Lebanese Stir Fried Spring Greens And Bulgar Wheat?

You need 7 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 large onion, finely sliced, 300 g spring greens, chopped, 1/2 teaspoon salt, and more.

How do I store leftover Marshoosheh ~ Lebanese Stir Fried Spring Greens And Bulgar Wheat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marshoosheh ~ Lebanese Stir Fried Spring Greens And Bulgar Wheat Recipe

Name: Marshoosheh ~ Lebanese Stir Fried Spring Greens And Bulgar Wheat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 large onion, finely sliced; 300 g spring greens, chopped; 1/2 teaspoon salt; 1/2 teaspoon chilli powder; 25 g bulgar wheat, uncooked; 80 ml water

Marshoosheh ~ Lebanese Stir Fried Spring Greens And Bulgar Wheat – a delicious recipe with olive oil, onion, spring greens, salt, chilli powder, bulgar wheat. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons olive oil
1 large onion, finely sliced
300 g spring greens, chopped
1/2 teaspoon salt
1/2 teaspoon chilli powder
25 g bulgar wheat, uncooked
80 ml water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
General

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Marshoosheh ~ Lebanese Stir Fried Spring Greens And Bulgar Wheat

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