Marshmallow Fluff Ice Cream (Freezer Fudge) — Baking & Desserts recipe

Marshmallow Fluff Ice Cream (Freezer Fudge)

Eats Now Editorial Team  · 141 kcal  · Baking & Desserts

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Bake this irresistible Marshmallow Fluff Ice Cream (Freezer Fudge) at home. Made with marshmallow cream, cocoa powder, peanut butter and milk. Easy step…

This Marshmallow Fluff Ice Cream (Freezer Fudge) relies on simple, everyday ingredients such as marshmallow cream, cocoa powder, peanut butter and milk. It comes together quickly and makes 4 servings, at about 141 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Marshmallow Fluff Ice Cream (Freezer Fudge) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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