Marshmallow Chocolate Cookies

Eats Now Editorial Team · Baking & Desserts

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Marshmallow Chocolate Cookies – a delicious recipe with semi-sweet chocolate morsels, water, vanilla, flour, salt, soda. Easy to follow and perfect for any occasion.

Servings: persons

1 pkg. semi-sweet chocolate morsels
1 Tbsp. water
1 tsp. vanilla
2 c. flour
1/2 tsp. salt
1/2 tsp. soda
1/2 c. shortening
1/2 c. brown sugar
1 egg
24 large marshmallows

1
Melt the chocolate morsels, water and vanilla. Sift the flour, salt and soda.
2
Mix the shortening, brown sugar and egg.
3
Freeze the marshmallows.
4
Wrap in a tablespoon of cookie dough. Be sure to seal well. Bake 6 minutes in a 400u00b0 oven. Allow spreading room. Remove from cookie sheet immediately.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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