No Bake Cookies!

1. 1

   1. Place a piece of wax paper or foil on a cookie sheet or counter.

2. 2

   2. Combine sugar, butter, milk and cocoa in a medium saucepan. Cook over medium heat, stirring constantly until mixture comes to a rolling boil.

3. 3

   3. Remove from heat and cool for 1 minute.

4. 4

   4. Add peanut butter, oats and vanilla. Stir to mix well.

5. 5

   5. Quickly drop mixture by heaping teaspoonfuls onto wax paper.

6. 6

   6. Cool completely and store in a cool dry place.

7. 7

   Lasts about 3 days!

8. 8

   Note: if you would like, you can add about 1/4 cup dried fruit (raisins, cranberries, etc.) for extra flavor and zest!

No additional tips available.