How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marshmallow Cake?

You need 6 ingredients. The key ingredients include: 1 c. sugar, 4 eggs, 1 (16 oz.) can chocolate syrup, 1 (7 oz.) jar marshmallow cream, and more.

Is Marshmallow Cake suitable as baking & desserts?

Yes, Marshmallow Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Marshmallow Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marshmallow Cake Recipe

Name: Marshmallow Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 4 eggs; 1 (16 oz.) can chocolate syrup; 1 (7 oz.) jar marshmallow cream; 1 c. self-rising flour; 1 tsp. vanilla

Marshmallow Cake – a delicious recipe with sugar, eggs, chocolate syrup, marshmallow cream, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
4 eggs
1 (16 oz.) can chocolate syrup
1 (7 oz.) jar marshmallow cream
1 c. self-rising flour
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
820 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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