How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marsh Salad (Wild Rice)?

You need 10 ingredients. The key ingredients include: 1 package (16 Oz. Package) Trader Joe's Wild Rice (Cooked Rice), 1/2 cups Balsamic Vinaigrette, 1 Tablespoon Dijon Mustard, 1 clove Garlic, Minced, and more.

Is Marsh Salad (Wild Rice) suitable as salads?

Yes, Marsh Salad (Wild Rice) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marsh Salad (Wild Rice)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marsh Salad (Wild Rice) Recipe

Name: Marsh Salad (Wild Rice)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 Oz. Package) Trader Joe's Wild Rice (Cooked Rice); 1/2 cups Balsamic Vinaigrette; 1 Tablespoon Dijon Mustard; 1 clove Garlic, Minced; 1/2 cups Hazelnuts; 1 cup Dried Cranberries; 1/2 cups Granny Smith Apple; 1/3 cups Green Onions; 1 cup Chicken, Cooked Or Rotisserie; 1/2 cups Blue Cheese, Crumbled

Fresh, crisp and full of flavor — this Marsh Salad (Wild Rice) is a must-try. Made with Rice, Vinaigrette, Dijon Mustard and clove Garlic. Easy step-by-…

This Marsh Salad (Wild Rice) relies on simple, everyday ingredients such as balsamic vinaigrette, dijon mustard, garlic, minced and hazelnuts. It comes together quickly and makes 4 servings, at about 363 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Marsh Salad (Wild Rice)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions