How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chickpea Mint Tabbouleh?

You need 11 ingredients. The key ingredients include: 1 cup bulgur, 2 cups water, 1 cup fresh or frozen peas (about 5 ounces), thawed, 1 can (15 ounces) chickpeas or garbanzo beans, rinsed and drained, and more.

Is Chickpea Mint Tabbouleh suitable as salads?

Yes, Chickpea Mint Tabbouleh falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chickpea Mint Tabbouleh?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chickpea Mint Tabbouleh Recipe

Name: Chickpea Mint Tabbouleh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup bulgur; 2 cups water; 1 cup fresh or frozen peas (about 5 ounces), thawed; 1 can (15 ounces) chickpeas or garbanzo beans, rinsed and drained; 1/2 cup minced fresh parsley; 1/4 cup minced fresh mint; 1/4 cup olive oil; 2 tablespoons julienned soft sun-dried tomatoes (not packed in oil); 2 tablespoons lemon juice; 1/2 teaspoon salt; 1/4 teaspoon pepper

Chickpea Mint Tabbouleh

Eats Now Editorial Team · 360 kcal · Salads

Chickpea Mint Tabbouleh – a delicious recipe with bulgur, water, chickpeas, parsley, fresh mint, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chickpea Mint Tabbouleh

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