Mars Bar (Caramel) Slice - Lower In Fat Recipe

Name: Mars Bar (Caramel) Slice - Lower In Fat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: BASE; 1 cup Marie biscuits, crushed; 1 cup self-rising flour; 1 cup brown sugar; 125 g low-fat margarine, melted; CARAMEL CENTRE; 2 tablespoons golden syrup; 30 g low-fat margarine, melted; 400 g low fat sweetened condensed milk; CHOCCY TOP; 200 g dark cooking chocolate; 60 g Copha

Servings: persons

BASE
1 cup Marie biscuits, crushed
1 cup self-rising flour
1 cup brown sugar
125 g low-fat margarine, melted
CARAMEL CENTRE
2 tablespoons golden syrup
30 g low-fat margarine, melted
400 g low fat sweetened condensed milk
CHOCCY TOP
200 g dark cooking chocolate
60 g Copha

1
Preheat Oven 180u00b0C.
2
Mix base ingredients and press into bottom of lined or greased slice baking tray.
3
Bake for 10 minutes.
4
Mix caramel ingredients in a saucepan and gently heat until thickened - CAREFUL to stir continually as this burns easily.
5
Pour over biscuit base.
6
Bake 10 minutes.
7
Mix chocolate and copha in saucepan gently over heat, again, stirring continually.
8
Pour over slice and place in refrigerator to set.
9
When firm, cut into squares.

652

kcal

Calories

Fat

112

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: BASE, 1 cup Marie biscuits, crushed, 1 cup self-rising flour, 1 cup brown sugar, and more.

Yes, Mars Bar (Caramel) Slice - Lower In Fat falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mars Bar (Caramel) Slice - Lower In Fat

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