Warm up with this hearty Mark'S Chili recipe. Made with tomato soup, tomato paste, tomato sauce and kidney beans. Easy step-by-step instructions included.
This Mark'S Chili relies on simple, everyday ingredients such as tomato soup, (12 oz.) can tomato paste, (15 oz.) cans tomato sauce and kidney beans. It comes together quickly and makes 4 servings, at about 891 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026