How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vidalias?

You need 6 ingredients. The key ingredients include: 2 medium Vidalia onions, 1 c. water, 1/4 c. white vinegar, 1 Tbsp. plus 1 tsp. mayonnaise, and more.

Is Marinated Vidalias suitable as general?

Yes, Marinated Vidalias falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Vidalias?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Vidalias Recipe

Name: Marinated Vidalias
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium Vidalia onions; 1 c. water; 1/4 c. white vinegar; 1 Tbsp. plus 1 tsp. mayonnaise; 1 tsp. celery seed (optional); lettuce leaves (optional)

Marinated Vidalias – a delicious recipe with Vidalia onions, water, white vinegar, mayonnaise, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 medium Vidalia onions
1 c. water
1/4 c. white vinegar
1 Tbsp. plus 1 tsp. mayonnaise
1 tsp. celery seed (optional)
lettuce leaves (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
General

Eats Now Editorial Team

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Marinated Vidalias

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