How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Veggie Kabobs?

You need 7 ingredients. The key ingredients include: 1/2 cup light balsamic vinaigrette, 4 tbsp chopped fresh basil leaves, 1 clove garlic, minced, 2 None yellow squash, cut into half rounds, and more.

Is Marinated Veggie Kabobs suitable as salads?

Yes, Marinated Veggie Kabobs falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Veggie Kabobs?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Veggie Kabobs Recipe

Name: Marinated Veggie Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup light balsamic vinaigrette; 4 tbsp chopped fresh basil leaves; 1 clove garlic, minced; 2 None yellow squash, cut into half rounds; 2 None zucchini, cut into half rounds; 2 None bell peppers, cut into 1 inch pieces; 2 None small red onions, each cut into 6 wedges

Marinated Veggie Kabobs – a delicious recipe with light balsamic vinaigrette, fresh basil, clove garlic, yellow squash, zucchini, bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup light balsamic vinaigrette
4 tbsp chopped fresh basil leaves
1 clove garlic, minced
2 None yellow squash, cut into half rounds
2 None zucchini, cut into half rounds
2 None bell peppers, cut into 1 inch pieces
2 None small red onions, each cut into 6 wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Salads

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Marinated Veggie Kabobs

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