How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetables?

You need 10 ingredients. The key ingredients include: 1 (No. 303) can French green beans, drained, 1 (No. 303) can English peas, drained, 1 (No. 303) can Chinese vegetables, drained, 1 (No. 802) can water chestnuts, drained and sliced thin, and more.

Is Marinated Vegetables suitable as general?

Yes, Marinated Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Vegetables Recipe

Name: Marinated Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (No. 303) can French green beans, drained; 1 (No. 303) can English peas, drained; 1 (No. 303) can Chinese vegetables, drained; 1 (No. 802) can water chestnuts, drained and sliced thin; 1 1/2 c. diced celery; 3 medium onions, sliced thin; 1 tsp. salt; 1 c. sugar; 3/4 c. vinegar (tarragon); 1/2 c. oil

Marinated Vegetables – a delicious recipe with green beans, English peas, Chinese vegetables, water chestnuts, celery, onions. Easy to follow and perfect for any occasion.

Serves 4 General

Marinated Vegetables

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