How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetables?

You need 7 ingredients. The key ingredients include: 2 cans early peas, 1/2 bunch celery, chopped, 1/2 c. sugar, 1/4 c. oil, and more.

Is Marinated Vegetables suitable as general?

Yes, Marinated Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Vegetables Recipe

Name: Marinated Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans early peas; 1/2 bunch celery, chopped; 1/2 c. sugar; 1/4 c. oil; 2 cans Shoepeg corn; 1 small jar pimento; 1/4 c. vinegar

Marinated Vegetables – a delicious recipe with early peas, celery, sugar, oil, corn, pimento. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans early peas
1/2 bunch celery, chopped
1/2 c. sugar
1/4 c. oil
2 cans Shoepeg corn
1 small jar pimento
1/4 c. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Orange Honey Glaze Spareribs
Portobello Toasts
Soft As A Baby'S Butt Salt Scrub
Pao De Ló De Ovar

Marinated Vegetables

How did you like this recipe?

Frequently Asked Questions