How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetable Salad?

You need 11 ingredients. The key ingredients include: 2 c. broccoli flowerets, 2 c. cauliflower flowerets, 1 c. sliced celery, 1 c. sliced carrots, and more.

Is Marinated Vegetable Salad suitable as salads?

Yes, Marinated Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Vegetable Salad Recipe

Name: Marinated Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. broccoli flowerets; 2 c. cauliflower flowerets; 1 c. sliced celery; 1 c. sliced carrots; 1/2 c. chopped green pepper; 1/2 c. sliced onions; 4 oz. kidney beans, drained; 4 oz. chickpeas, drained; 10 green olives, sliced; 10 black olives, sliced; 1 c. reduced calories Italian dressing

Marinated Vegetable Salad

Eats Now Editorial Team · 209 kcal · Salads

Marinated Vegetable Salad – a delicious recipe with broccoli flowerets, cauliflower flowerets, celery, carrots, green pepper, onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Marinated Vegetable Salad

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