How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Vegetable Salad?

You need 7 ingredients. The key ingredients include: 1 can Campbell's chicken broth concentrate, 4 carrots, sliced, 2 c. cauliflowerets, 2 small zucchini, diagonally sliced, and more.

Is Marinated Vegetable Salad suitable as salads?

Yes, Marinated Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Vegetable Salad Recipe

Name: Marinated Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Campbell's chicken broth concentrate; 4 carrots, sliced; 2 c. cauliflowerets; 2 small zucchini, diagonally sliced; 1 c. fresh mushrooms, sliced; 1/4 c. wine vinegar; 1 (6 oz.) envelope Italian salad dressing mix

Marinated Vegetable Salad – a delicious recipe with Campbell's chicken broth concentrate, carrots, cauliflowerets, zucchini, fresh mushrooms, wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can Campbell's chicken broth concentrate
4 carrots, sliced
2 c. cauliflowerets
2 small zucchini, diagonally sliced
1 c. fresh mushrooms, sliced
1/4 c. wine vinegar
1 (6 oz.) envelope Italian salad dressing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Salads

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Marinated Vegetable Salad

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