Marinated Tuna With Cherry Sauce Recipe

Name: Marinated Tuna With Cherry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Marinade; 6 tuna steaks (4 oz); 1/2 cup dry red wine; 1/2 cup balsamic vinegar; Sauce; 1 tablespoon canola oil; 1 shallot, chopped; 1 cup chicken broth or 1 cup vegetable broth; 1/2 cup dry red wine; 1/2 cup dried cherries; 1/2 teaspoon sugar or 1/2 teaspoon sugar substitute; salt; black pepper

Servings: persons

Marinade
6 tuna steaks (4 oz)
1/2 cup dry red wine
1/2 cup balsamic vinegar
Sauce
1 tablespoon canola oil
1 shallot, chopped
1 cup chicken broth or 1 cup vegetable broth
1/2 cup dry red wine
1/2 cup dried cherries
1/2 teaspoon sugar or 1/2 teaspoon sugar substitute
salt
black pepper

1
["Marinade.", "Place the tuna in an 8 x 8 baking dish.", "Pour the wine and vinegar over the tuna.", "Cover and refrigerate for 30 minutes.", "Sauce:", "Warm the oil in a small saucepan over medium heat.", "Add the shallots and cook for 1 minute.", "Stir in the broth, wine, cherries and sugar.", "Drain the marinade from the fish and add to the sauce.", "Bring the sauce to a boil.", "Reduce the heat to medium-low.", "Cook for 20 minutes, until the sauce is reduced by half.", "Season with salt and pepper.", "Meanwhile preheat the broiler.", "Coat a broiler pan with non-stick spray.", "Place the tuna on the pan and broil 4"" from the heat for about 10 minutes per 1"" thickness of fish, or until slightly pink in the center.", "Turn the fish over halfway through cooking time.", "Serve wit the sauce."]

546

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Marinade, 6 tuna steaks (4 oz), 1/2 cup dry red wine, 1/2 cup balsamic vinegar, and more.

Yes, Marinated Tuna With Cherry Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Tuna With Cherry Sauce

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