How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Tuna Tartare with Goat Cheese?

You need 12 ingredients. The key ingredients include: 1/2 pound sushi-grade tuna, cut into 1/2 -inch dice, 1 tablespoon olive oil, Pinch of freshly ground white pepper, 3 ounces fresh goat cheese ( 1/3 cup), and more.

Is Marinated Tuna Tartare with Goat Cheese suitable as seafood?

Yes, Marinated Tuna Tartare with Goat Cheese falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Marinated Tuna Tartare with Goat Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Tuna Tartare with Goat Cheese Recipe

Name: Marinated Tuna Tartare with Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound sushi-grade tuna, cut into 1/2 -inch dice; 1 tablespoon olive oil; Pinch of freshly ground white pepper; 3 ounces fresh goat cheese ( 1/3 cup); 1/2 tablespoon soy sauce; 1/2 tablespoon mirin; 1/2 small garlic clove, minced; 1/2 teaspoon minced ginger; Pinch of cayenne pepper; Salt; 1 tablespoon minced chives; 1 cup (lightly packed) small arugula leaves

Marinated Tuna Tartare with Goat Cheese

Eats Now Editorial Team · 197 kcal · Seafood

Marinated Tuna Tartare with Goat Cheese – a delicious recipe with tuna, olive oil, ground white pepper, goat cheese, soy sauce, mirin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Marinated Tuna Tartare with Goat Cheese

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