Marinated Teriyaki Pork Tenderloin — Meat & Poultry recipe

Marinated Teriyaki Pork Tenderloin

Eats Now Editorial Team  · 283 kcal  · Meat & Poultry

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Try this homemade Marinated Teriyaki Pork Tenderloin recipe the whole family will love. Made with soy sauce, olive oil, garlic and brown sugar. Easy ste…

This Marinated Teriyaki Pork Tenderloin relies on simple, everyday ingredients such as reduced-sodium soy sauce, olive oil, garlic cloves, minced and brown sugar. It comes together quickly and makes 4 servings, at about 283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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