Try this homemade Marinated Sugar Snap Peas recipe the whole family will love. Made with sugar snap peas, lemon, white wine vinegar and tarragon. Easy s…
This Marinated Sugar Snap Peas relies on simple, everyday ingredients such as sugar snap peas, blanched, juice and zest of 1 lemon, white wine vinegar and fresh tarragon leaves. It comes together quickly and makes 4 servings, at about 1144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026