How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Shrimp And Cucumber Salad?

You need 18 ingredients. The key ingredients include: 2 quarts water, 3 pounds large, unpeeled fresh shrimp, 1 cucumber, sliced, 1/2 purple onion, sliced, and more.

Is Marinated Shrimp And Cucumber Salad suitable as seafood?

Yes, Marinated Shrimp And Cucumber Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Marinated Shrimp And Cucumber Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Shrimp And Cucumber Salad Recipe

Name: Marinated Shrimp And Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts water; 3 pounds large, unpeeled fresh shrimp; 1 cucumber, sliced; 1/2 purple onion, sliced; 1 cup vegetable oil; 1/2 cup red wine vinegar; 1/2 teaspoon ground coriander; 1/2 teaspoon salt; 1/2 teaspoon coarsely ground black pepper; 1/2 teaspoon crushed red pepper flakes; 1/2 teaspoon sugar; 1-2 garlic cloves, pressed; 1/2 (3-ounce) jar capers, drained; 1 1/2 teaspoons chopped fresh or 1/2 teaspoon dried basil; 1 1/2 teaspoons chopped fresh or 1/2 teaspoon dried oregano; 1 1/2 teaspoons olive oil; 1 1/2 teaspoons Worcestershire sauce; 1 1/2 teaspoons lemon juice

Fresh, crisp and full of flavor — this Marinated Shrimp And Cucumber Salad is a must-try. Made with water, shrimp, cucumber and purple onion. Easy step-…

This Marinated Shrimp And Cucumber Salad relies on simple, everyday ingredients such as quarts water, large, unpeeled fresh shrimp, cucumber, sliced and purple onion, sliced. It comes together quickly and makes 4 servings, at about 946 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Marinated Shrimp And Cucumber Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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