Marinated Shrimp

Name: Marinated Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Worcestershire sauce; 2 tsp. sugar; 1 tsp. salt; 1/2 tsp. mustard; 1/2 tsp. Tabasco sauce; 1/3 c. vinegar; 1/3 c. catsup; 1/4 c. salad oil; 2 lb. medium-large boiled shrimp, peeled and deveined; bay leaves; 2 onions, thinly sliced

Eats Now Editorial Team · 397 kcal · Seafood

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Marinated Shrimp – a delicious recipe with Worcestershire sauce, sugar, salt, mustard, Tabasco sauce, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. Worcestershire sauce
2 tsp. sugar
1 tsp. salt
1/2 tsp. mustard
1/2 tsp. Tabasco sauce
1/3 c. vinegar
1/3 c. catsup
1/4 c. salad oil
2 lb. medium-large boiled shrimp, peeled and deveined
bay leaves
2 onions, thinly sliced

1
Make a sauce with the first 8 ingredients.
2
Alternate layers of shrimp, onions and bay leaves.
3
Pour sauce over top and chill overnight.
4
Remove bay leaves and serve with crackers or on a bed of lettuce.

397

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbsp. Worcestershire sauce, 2 tsp. sugar, 1 tsp. salt, 1/2 tsp. mustard, and more.

Yes, Marinated Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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