Marinated Sesame Tofu on Ciabatta Recipe

Name: Marinated Sesame Tofu on Ciabatta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 1/4 cup sherry vinegar; 1/4 cup vegetable oil; 1/4 cup toasted sesame oil; 1/4 cup Dijon mustard; 1 8-ounce package extra-firm tofu, drained; 2 tablespoons sesame seeds; 2 loaves ciabatta bread; 1 seedless cucumber, thinly sliced; 2 cups arugula

Servings: persons

1/4 cup soy sauce
1/4 cup sherry vinegar
1/4 cup vegetable oil
1/4 cup toasted sesame oil
1/4 cup Dijon mustard
1 8-ounce package extra-firm tofu, drained
2 tablespoons sesame seeds
2 loaves ciabatta bread
1 seedless cucumber, thinly sliced
2 cups arugula

1
Whisk together the soy sauce, vinegar, vegetable oil, sesame oil, and Dijon mustard.
2
Set aside.
3
Cut tofu into 1/4-inch-thick slices.
4
Place in a shallow dish in a single layer.
5
Pour the soy sauce mixture over the tofu.
6
Cover with plastic wrap and let marinate overnight.
7
Preheat oven to 400F.
8
Remove the tofu from the marinade, reserving the marinade.
9
Place tofu on a baking sheet and sprinkle with sesame seeds.
10
Bake until the tofu is browned, about 15 minutes.
11
Remove from oven and let cool.
12
Cut the ciabatta into 6 pieces; cut each piece in half horizontally.
13
Whisk the marinade again to emulsify it.
14
Brush some of the marinade on the cut sides of the bread.
15
Divide the cucumber slices among the bread bottoms.
16
Layer with tofu and arugula.
17
Add bread tops.

333

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cup soy sauce, 1/4 cup sherry vinegar, 1/4 cup vegetable oil, 1/4 cup toasted sesame oil, and more.

Yes, Marinated Sesame Tofu on Ciabatta falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Sesame Tofu on Ciabatta

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