How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Salad?

You need 8 ingredients. The key ingredients include: 1 7 oz. jar marinated artichokes, 1 1/3 c. Italian lowfat dressing, 1 c. cauliflower pieces, 1 c. broccoli pieces, and more.

Is Marinated Salad suitable as salads?

Yes, Marinated Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Salad Recipe

Name: Marinated Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 7 oz. jar marinated artichokes; 1 1/3 c. Italian lowfat dressing; 1 c. cauliflower pieces; 1 c. broccoli pieces; 2 carrots, sliced; 1 bell pepper, sliced; 8 oz. fresh mushrooms, whole; 1 med. cucumber, sliced

Marinated Salad – a delicious recipe with artichokes, Italian lowfat dressing, cauliflower, broccoli pieces, carrots, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 7 oz. jar marinated artichokes
1 1/3 c. Italian lowfat dressing
1 c. cauliflower pieces
1 c. broccoli pieces
2 carrots, sliced
1 bell pepper, sliced
8 oz. fresh mushrooms, whole
1 med. cucumber, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Salads

Eats Now Editorial Team

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