How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Red Peppers With Garlic And Marjoram ?

You need 6 ingredients. The key ingredients include: 8 red bell peppers, 2 garlic cloves, very thinly sliced, 1/4 cup olive oil, 2 tablespoons (or more) sherry vinegar or red wine vinegar, and more.

Is Marinated Red Peppers With Garlic And Marjoram suitable as general?

Yes, Marinated Red Peppers With Garlic And Marjoram falls under the General category and is a great choice for this type of meal.

How do I store leftover Marinated Red Peppers With Garlic And Marjoram ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Red Peppers With Garlic And Marjoram Recipe

Name: Marinated Red Peppers With Garlic And Marjoram
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 red bell peppers; 2 garlic cloves, very thinly sliced; 1/4 cup olive oil; 2 tablespoons (or more) sherry vinegar or red wine vinegar; 2 tablespoons chopped marjoram, divided; Kosher salt

Marinated Red Peppers With Garlic And Marjoram – a delicious recipe with red bell peppers, garlic, olive oil, sherry vinegar, marjoram, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 red bell peppers
2 garlic cloves, very thinly sliced
1/4 cup olive oil
2 tablespoons (or more) sherry vinegar or red wine vinegar
2 tablespoons chopped marjoram, divided
Kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
270 kcal
Category
General

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Marinated Red Peppers With Garlic And Marjoram

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