How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Pork Tenderloin?

You need 7 ingredients. The key ingredients include: 2 pork tenderloins (about 3/4 lb. each), 1-inch piece fresh ginger, peeled and minced, 1 hot green chili pepper, seeded and minced, 1/4 tsp. crushed red pepper flakes, and more.

Is Marinated Pork Tenderloin suitable as soups & stews?

Yes, Marinated Pork Tenderloin falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marinated Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Pork Tenderloin Recipe

Name: Marinated Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pork tenderloins (about 3/4 lb. each); 1-inch piece fresh ginger, peeled and minced; 1 hot green chili pepper, seeded and minced; 1/4 tsp. crushed red pepper flakes; 1/3 c. honey; 3 Tbsp. soy sauce; 3 Tbsp. sesame oil

Marinated Pork Tenderloin – a delicious recipe with pork, ginger, green chili pepper, red pepper, honey, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pork tenderloins (about 3/4 lb. each)
1-inch piece fresh ginger, peeled and minced
1 hot green chili pepper, seeded and minced
1/4 tsp. crushed red pepper flakes
1/3 c. honey
3 Tbsp. soy sauce
3 Tbsp. sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Soups & Stews

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