How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Pasta Salad(Low-Calorie) ?

You need 13 ingredients. The key ingredients include: 8 oz. tricolor pasta rotini spirals, 1/2 lb. fresh or frozen asparagus, cooked 5 to 7 minutes and refreshed in ice water, cut into 1-inch pieces, 1/2 c. julienne-cut red bell pepper, 1/2 c. julienne-cut zucchini, and more.

Is Marinated Pasta Salad(Low-Calorie) suitable as pasta & noodles?

Yes, Marinated Pasta Salad(Low-Calorie) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Marinated Pasta Salad(Low-Calorie) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Pasta Salad(Low-Calorie) Recipe

Name: Marinated Pasta Salad(Low-Calorie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. tricolor pasta rotini spirals; 1/2 lb. fresh or frozen asparagus, cooked 5 to 7 minutes and refreshed in ice water, cut into 1-inch pieces; 1/2 c. julienne-cut red bell pepper; 1/2 c. julienne-cut zucchini; 1/2 c. finely chopped red onion; 1/2 c. thinly sliced celery; 1/4 tsp. salt; several dashes crushed red pepper or hot pepper sauce; 1/8 tsp. coarsely ground black pepper; 1/4 tsp. bouquet garni; 2 Tbsp. minced fresh parsley; 1/4 c. reduced-calorie Italian dressing; 3 Tbsp. white wine vinegar

Marinated Pasta Salad(Low-Calorie)

Eats Now Editorial Team · 258 kcal · Pasta & Noodles

Marinated Pasta Salad(Low-Calorie) – a delicious recipe with tricolor pasta rotini spirals, water, julienne-cut red bell pepper, julienne-cut zucchini, red onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Marinated Pasta Salad(Low-Calorie)

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