How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Mushrooms?

You need 8 ingredients. The key ingredients include: ⅓ cup red wine vinegar, ⅓ cup salad oil, 1 red onion, thinly sliced, 1 teaspoon salt, and more.

Is Marinated Mushrooms suitable as salads?

Yes, Marinated Mushrooms falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Mushrooms?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Mushrooms Recipe

Name: Marinated Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup red wine vinegar; ⅓ cup salad oil; 1 red onion, thinly sliced; 1 teaspoon salt; 2 teaspoons dried parsley flakes; 1 tablespoon brown sugar; 1 teaspoon prepared mustard; 3 cups fresh mushrooms, steamed 1 minute

Marinated Mushrooms – a delicious recipe with red wine vinegar, salad oil, red onion, salt, parsley flakes, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

⅓ cup red wine vinegar
⅓ cup salad oil
1 red onion, thinly sliced
1 teaspoon salt
2 teaspoons dried parsley flakes
1 tablespoon brown sugar
1 teaspoon prepared mustard
3 cups fresh mushrooms, steamed 1 minute

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Salads

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Marinated Mushrooms

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