How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Mushrooms?

You need 9 ingredients. The key ingredients include: 1 lb. small mushrooms, 3/4 c. salad oil, 1/3 c. red wine vinegar, 2 Tbsp. lemon juice, and more.

Is Marinated Mushrooms suitable as salads?

Yes, Marinated Mushrooms falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Mushrooms?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Mushrooms Recipe

Name: Marinated Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. small mushrooms; 3/4 c. salad oil; 1/3 c. red wine vinegar; 2 Tbsp. lemon juice; 3 tsp. chopped chives; 1 tsp. tarragon; 1 small clove garlic, chopped; 1 tsp. salt; 1/2 tsp. sugar

Marinated Mushrooms – a delicious recipe with mushrooms, salad oil, red wine vinegar, lemon juice, chives, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. small mushrooms
3/4 c. salad oil
1/3 c. red wine vinegar
2 Tbsp. lemon juice
3 tsp. chopped chives
1 tsp. tarragon
1 small clove garlic, chopped
1 tsp. salt
1/2 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fluffy Fruit Dressing
Cranberry Salad
Pretzel Salad
Corn Salad

Marinated Mushrooms

How did you like this recipe?

Frequently Asked Questions