How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baja Bean Salad?

You need 15 ingredients. The key ingredients include: 1 pound cut fresh green beans, 1 can (15 ounces) black beans, rinsed and drained, 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained, 1 can (14-1/2 ounces) cut wax beans, drained, and more.

Is Baja Bean Salad suitable as salads?

Yes, Baja Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baja Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baja Bean Salad Recipe

Name: Baja Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound cut fresh green beans; 1 can (15 ounces) black beans, rinsed and drained; 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained; 1 can (14-1/2 ounces) cut wax beans, drained; 1 cup julienned peeled jicama; 1 medium sweet red pepper, finely chopped; 4 green onions, thinly sliced; 2 tablespoons finely chopped seeded jalapeno pepper; 1/3 cup sugar; 1/3 cup cider vinegar; 1/4 cup canola oil; 2 tablespoons lime juice; 2 tablespoons minced fresh cilantro; 1/2 teaspoon salt; 1/4 teaspoon pepper

Baja Bean Salad

Eats Now Editorial Team · 711 kcal · Salads

Baja Bean Salad – a delicious recipe with green beans, black beans, garbanzo beans, wax beans, jicama, sweet red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Baja Bean Salad

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