How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated & Grilled Tempeh?

You need 7 ingredients. The key ingredients include: 12 oz. , cut into 1-inch slices, 4 leeks, trimmed and split in half lengthwise, 4 carrots, peeled and sliced in half lengthwise Target 2 lb For $3.00 thru 02/06, 1/3 cup KRAFT Lite House Italian Dressing, and more.

Is Marinated & Grilled Tempeh suitable as vegetarian?

Yes, Marinated & Grilled Tempeh falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Marinated & Grilled Tempeh?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated & Grilled Tempeh Recipe

Name: Marinated & Grilled Tempeh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. , cut into 1-inch slices; 4 leeks, trimmed and split in half lengthwise; 4 carrots, peeled and sliced in half lengthwise Target 2 lb For $3.00 thru 02/06; 1/3 cup KRAFT Lite House Italian Dressing; 2 cups instant brown rice, uncooked; 32 oz. nonfat yogurt, favorite flavor; 32 fl oz (4 cups) drinking water

Marinated & Grilled Tempeh – a delicious recipe with leeks, carrots, Italian Dressing, instant brown rice, nonfat yogurt, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

12 oz. , cut into 1-inch slices
4 leeks, trimmed and split in half lengthwise
4 carrots, peeled and sliced in half lengthwise Target 2 lb For $3.00 thru 02/06
1/3 cup KRAFT Lite House Italian Dressing
2 cups instant brown rice, uncooked
32 oz. nonfat yogurt, favorite flavor
32 fl oz (4 cups) drinking water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
508 kcal
Category
Vegetarian

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Marinated & Grilled Tempeh

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