How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Ginger Chicken?

You need 8 ingredients. The key ingredients include: 7 1/2 pounds chicken, whole, 1/2 cup lemon juice, 1/2 cup vegetable oil, 1/4 cup soy sauce, tamari, and more.

Is Marinated Ginger Chicken suitable as meat & poultry?

Yes, Marinated Ginger Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Ginger Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Ginger Chicken Recipe

Name: Marinated Ginger Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 1/2 pounds chicken, whole; 1/2 cup lemon juice; 1/2 cup vegetable oil; 1/4 cup soy sauce, tamari; 1 teaspoon ginger root grated; 1 tablespoon ginger ground; 1 teaspoon onion salt; 1/4 teaspoon garlic powder

Marinated Ginger Chicken – a delicious recipe with chicken, lemon juice, vegetable oil, soy sauce, ginger root, ginger ground. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

7 1/2 pounds chicken, whole
1/2 cup lemon juice
1/2 cup vegetable oil
1/4 cup soy sauce, tamari
1 teaspoon ginger root grated
1 tablespoon ginger ground
1 teaspoon onion salt
1/4 teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1690 kcal
Category
Meat & Poultry

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Marinated Ginger Chicken

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