How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Flank Steak And Sauce ?

You need 8 ingredients. The key ingredients include: 1/2 - 3/4 C Olive oil, 1/4 C soy sauce, 3T honey, 1T vinegar, and more.

Is Marinated Flank Steak And Sauce suitable as meat & poultry?

Yes, Marinated Flank Steak And Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Flank Steak And Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Flank Steak And Sauce Recipe

Name: Marinated Flank Steak And Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 - 3/4 C Olive oil; 1/4 C soy sauce; 3T honey; 1T vinegar; 1 1/2t fresh grated ginger; 1 1/2t chopped garlic; 3 chopped green onions; 1/4 lb flank per person

Marinated Flank Steak And Sauce – a delicious recipe with Olive oil, soy sauce, T, T, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 - 3/4 C Olive oil
1/4 C soy sauce
3T honey
1T vinegar
1 1/2t fresh grated ginger
1 1/2t chopped garlic
3 chopped green onions
1/4 lb flank per person

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marinated Flank Steak And Sauce

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