How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Flank Steak?

You need 14 ingredients. The key ingredients include: 2 lbs. flank steak or London Broil, 2 large garlic cloves, 1-1 inch piece fresh ginger, 1 med. onion, and more.

Is Marinated Flank Steak suitable as soups & stews?

Yes, Marinated Flank Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marinated Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Flank Steak Recipe

Name: Marinated Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. flank steak or London Broil; 2 large garlic cloves; 1-1 inch piece fresh ginger; 1 med. onion; 1/2 c. fresh parsley; 1 Tbsp. ground cumin; 1 Tbsp. ground chili powder; 1 tsp. tumeric; 1 tsp. oregano; 1/2 c. olive oil; 2 tsp. fresh lemon juice; 2 Tbsp. Japanese soy sauce; 2 Tbsp. dry sherry; 1 dried red chili pepper, crushed

Marinated Flank Steak

Eats Now Editorial Team · 1025 kcal · Soups & Stews

Marinated Flank Steak – a delicious recipe with flank steak, garlic, fresh ginger, onion, fresh parsley, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Marinated Flank Steak

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